Impact of Soft Drinks Consumption on Salivary pH Levels

Authors

  • Doaa Alghaffari
  • Yaseen H. Motea Al-Bayan University
  • Hiba Alogaidi

DOI:

https://doi.org/10.5195/d3000.2025.803

Keywords:

Diet, Dental Caries, Risk

Abstract

Objective: The goal of current investigation was to determine the impact of some drinks on saliva pH values.

Methodology: The study included 20 healthy individuals (15 females and 5 males) with different ages. Measurements after 0, 10, 20, 30, 40, 50, and 60 minutes of drinking Cola, Pepsi, Seven Up, Shani, and Mirinda on saliva pH were determined.

Results: Very similar pH value changes happened for all drinks, with a decrease in pH within 10 minutes after drinking that return to original values after 60 minutes.

Conclusion: The studied drinks cause a decrease in salivary pH that returns to original values within 60 minutes.

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Published

2025-02-13

Issue

Vol. 13 No. 1 (2025)

Section

Adults & the Elderly

License

Copyright (c) 2025 Doaa Alghaffari, Yaseen H. Motea, Hiba Alogaidi

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Revised 7/16/2018. Revision Description: Removed outdated link.